Igicuruzwa 100% Cyiza & kamere zedoary turmeric Amavuta yingenzi yo kurwanya inflammatory
Amavuta ya Zedoary Ibyingenzi nimwe mubintu bikoreshwa cyane mubikorwa bya parufe na flavour. Aya mavuta amaze igihe kinini, igice cyubuvuzi bwa rubanda. Amavuta ya Zedoary asanzwe akururwa no gusibanganya amavuta ya rhizomes yikimera Curcuma zedoaria, umwe mubagize umuryango wigitoki Zingiberaceae. Amavuta yakuwe mubisanzwe ni umuhondo wumuhondo wijimye ufite amazi ashyushye-ibirungo, ibiti & camphoraceous cineolique impumuro nziza yibutsa ginger. Amavuta afite akamaro kanini muri sisitemu yumubiri kandi akoreshwa nkigifu cya gastrointestinal itera kanseri. Irinda kandi ibisebe byo guhangayika. Irashobora kandi gukoreshwa mugukiza ubwoko butandukanye bwibikomere no gukata kumubiri. Irashobora gukoreshwa nka antioxydeant kandi ikoreshwa muburyo bwo gufasha mubibazo byimibonano mpuzabitsina ihura nibitsina byombi. Ifasha kandi mukugumana ubushyuhe bwumubiri mugihe cy'umuriro. Ikoreshwa nka condiment, nkuburyohe bwa liqueur na bitters, muri parufe, no mubuvuzi nka carminative kandi ikangura.
Amavuta ya ngombwa arimo D-borneol; D-camphene; D-camphor; cineole; curculone; curcumadiol; curcumanolide A na B; Kurcumenol; curcumenone curcumin; curcumol; curdione; dehydrocurdione; alpha-pinene; mucilage; ibinyamisogwe; resin; sesquiterpenes; na sesquiterpene alcool. Umuzi urimo ibindi bintu byinshi bisharira; tannins; na flavonoide.